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Sichuan/Michinga Patta/Singjol

Original price was: ₹100.00.Current price is: ₹70.00.

Additional information

10 Days return and Exchange
FREE Delivery on order above ₹1500
10 Days return and Exchange

Description

Indian Ivy-rue, Ma Kwaen, and the Indian pepper, there are over two hundred species of Zanthoxylum, many of which bear a fruit that is used to make Szechwan pepper. Michinga Patta leaves are used both fresh and dried to flavor culinary dishes.

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