Description
Shiitake Mushroom 80gm: Dried shiitake mushrooms have a deep, savoury flavour that becomes stronger after drying. They are used in soups, noodles and stir-fries.
How to use shiitake mushroom
Soak in warm water for 20 to 30 minutes, slice, and add to broths, ramen or fried rice. Use the soaking water as stock.
Storage
Store in the fridge and use within 2 to 3 days for the best freshness.
Why order shiitake mushroom from EMA Mart
- Delivered across Delhi NCR
- FREE delivery on orders above ₹3,000
- Pay by cash or UPI on delivery (orders up to ₹2,000), or pay online
- Find more in our Fresh Vegetables and Indigenous Foods & Flavors range
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